The Worst Restaurant Chains in America Ranked From Bad to Worse

Outback Steakhouse

Outback has always been in the back of our heads, hearts, and digestive system. This meat-centric restaurant just hasn’t adjusted to the times yet, because when it was conceived, people actually thought that Australians ate blooming onions. Now everyone knows that Australians only eat oysters and drink espresso, both of which are not on the menu at Outback Steakhouse.

The More You Know

Almost all chickens eaten today come from the winner of the 1948 'Chicken of Tomorrow' Contest whose genetics now dominate poultry farms worldwide.
You spend about 10% of the time you're awake blinking.
A quarter of all the bones in your body are in your feet.
The brain is the fattest organ.

Post originally appeared on Upbeat News.