The Worst Restaurant Chains in America Ranked From Bad to Worse

Red Lobster

Much like Joe’s Crab Shack, Red Lobster has been a consistently declining business due to the mediocrity and price of their food. It’s almost as if nowadays people have access to more information about local spots that have higher quality, better-priced food than chain restaurants. Rule of thumb, if you’re more than 100 miles from a coastline, don’t eat at a seafood restaurant. 

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Post originally appeared on Upbeat News.